水果_政策法规搜索_第6页_食品法规中心

§172.210 用于新鲜柑橘类水果的涂层物质(Coatings on fresh citrus fruit) 1977-03-15

食品法规：美国FDA 21 CFR 第145部分关于水果罐头的法规汇总

§101.77 健康声明：富含纤维(尤指可溶性纤维)的水果、蔬菜和谷物制品与冠心病(Health claims: fruits, vegetables, and grain products that contain fiber, particularly soluble fiber, and risk of coronary heart disease)

§101.78 健康声明：水果、蔬菜与癌症(Health claims: fruits and vegetables and cancer) 1993-01-06

(EU) No 451/2014：为确定某些水果和蔬菜的进口价格建立标准进口价格值(establishing the standard import values for determining the entry price of certain fruit and vegetables)

§101.42 生鲜水果、蔬菜及鱼类的营养标注(Nutrition labeling of raw fruit, vegetables, and fish)

§133.125 带有水果蔬菜或肉类的冷装干酪食品(Cold-pack cheese food with fruits, vegetables, or meats)

美国豁免唑虫酰胺在蔬菜、水果中的残留限量要求 2016-10-05

澳新食品标准法典-2.3.1-水果及蔬菜(Fruit and Vegetables) 2000-12-20

§133.176 带有水果蔬菜或肉类的巴氏杀菌涂抹干酪(Pasteurized cheese spread with fruits, vegetables, or meats)

2001/424/EC：根据欧洲议会和理事会条例(EC) No 258/97，批准经高压巴氏灭菌的水果制品投放市场(authorising the placing on the market of pasteurised fruit-based preparations produced using high-pressure pasteurisation under Regulation (EC) No 258/97 of the European Parliament and of the Council)

(EU) No 329/2011 为确定某些水果和蔬菜的进口价格建立标准进口评估(Establishing the standard import values for determining the entry price of certain fruit and vegetables) 2011-04-06 2011-04-06

§133.168 带有水果、蔬菜或肉类的巴氏杀菌掺和干酪(Pasteurized blended cheese with fruits, vegetables, or meats)

获得我国检验检疫准入的新鲜水果种类及输出国家/地区名录（2018年1月12日更新） 2018-01-12

上海口岸进境水果查验场库检验检疫要求 2010-05-21

(EU) No 363/2014:为确定某些水果和蔬菜的进口价格建立标准进口值(establishing the standard import values for determining the entry price of certain fruit and vegetables)

SOR/2008-236 水果减免法令(Fruit Remission Order, 2008) 2008-07-08

安徽省水果产业发展第十二个五年规划(皖农特〔2011〕379号) 2011-10-29

CRC, c. 285 新鲜水果和蔬菜条例(Fresh Fruits and vegetable regulations) 2011-05-05

(EU) No 490/2014：为确定某些水果和蔬菜的进口价格建立标准进口值(establishing the standard import values for determining the entry price of certain fruit and vegetables) 2014-05-13 2014-05-13